From farm tours, to lectures, to fun and informative culinary classes, we offer experiential opportunities for adults to engage in discussions, cook, share meals, and learn how to support a healthy ecosystem, community, and economy.
Our adult programming is designed to educate and entertain those who are interested in the quality of their food, environment, and wellness and strive to understand their interconnectedness.
To inquire about private classes designed just for you, reach out to us at info@yellowfarmhouse.org.
Scroll down for a full list of upcoming adult programs!
Yellow Farmhouse’s Farm to Culinary Classroom (F2CC) Fellowship Application is now open for the 2026-2027 school year! This year-long professional development program is designed for Family & Consumer Science (FCS) and Culinary teachers committed to incorporating farm-to-school principles into their classrooms. Application deadline is September 4.
Celebrate the bold beauty of late summer by crafting a breathtaking Mammoth Sunflower from crepe paper. Learn techniques for cutting, shaping, and coloring to transform delicate crepe paper into a remarkably lifelike sunflower complete with realistic leaves and details.
389 N. Main Street, Stonington, CT 06378
P.O. Box 202, Stonington, CT 06378
(860) 245-5119